Tag Archives: sports nutrition
Cyclists burn more fat with New Zealand blackcurrant – dose responses
Fruit and vegetables are made from multiple constituents and appropriate daily consumption provides positive health benefits. The bright colouration of fruits and vegetables comes from the polyphenol content and these in part are attributable to the health
New Zealand blackcurrant benefits resting cardiovascular function in trained cyclists – dose responses
Fruit and vegetable intake is known to promote health benefits. In part, this can be attributable to the polyphenol content. Anthocyanins are a type of polyphenol and are known to promote health benefits, including positive cardiovascular alterations
