Tag Archives: nutrients
The introduction of excess nutrients (i.e., nitrogen and phosphorus) to coastal areas can have a series of impacts. One of the most common is eutrophication—the enrichment of water with surplus nutrients, which accelerates the growth of algae.
Other components of less common oilseeds are much more beneficial for health than their unsaturated fats
Polyunsaturated fatty acids (PUFA) are thought to be some of the most important nutrients and health promoting constituents, the presence of which is usually insufficient in a daily diet, which in turn is often connected with their
Microalgae have the ability to sequester carbon dioxide, and grow in nutrient-rich environments and accumulate nutrients and metals from wastewater contributing for environmental sustainability and carbon neutrality. More recently, utility of microalgae as biocatalyst is garnered much
Ensuring adequate nutrient intakes is vital not just for preventing deficiencies, but also for optimizing health and wellbeing in all life stages. Despite the high prevalence of overweight and obesity and the overconsumption of calories, still inadequate