Tag Archives: foodborne disease

February 1, 2016   Research

Understanding mechanisms of salt tolerance for reducing listeria monocytogenes growth in food

Human listeriosis is a serious foodborne disease caused by Listeria monocytogenes, a bacterium often called Listeria. The disease primarily affects older adults, pregnant women, newborns, and adults with weakened immune systems. After consumption of contaminated food, Listeria

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