Yearly Archives: 2015
Getting time to decide about dying
Tests for biochemical detection of carbapenemase-producing Enterobacteriaceae
Connecting neural and communication processes during teamwork
Yeasts have a toolbox for modification of hyaluronan
Mixed effects of electronic health records on low income adults with diabetes
The potential in your pond
Increased microbial butanol tolerance
Smart tumor suppression via intracellularly delivered drug
Selectively killing T-cells in multiple sclerosis: A brainy approach
Simulation in marine and medical training: Less medical error – and more lives saved.
Granules of a bone substitute biomaterial have a 3D arrangement mimicking bone microarchitecture
Serendipitous detection of rare hemoglobin variants
Pathogenicity of Brucella microti in chicken embryos
“Rein in the runoff”
Yeasts make your life sweet!
Recently was found that the low-calorie sweetener Erythritol might be produced from waste by special species of yeast, Yarrowia lipolytica. Erythritol is natural, tastes almost exactly like table sugar, but it does not cause obesity. Erythritol belongs
























